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Nutrition Evaluation
1
Mark
  Principles of nutritional assessment.
Gibson, Rosalind S.
New York : Oxford University Press, c2005.   		c2005
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  RC 621 G4  8 WEEK LOAN  AVAILABLE
Nutrition Great Britain
2
Mark
  Food projects and how they work

York : York Publishing Services Ltd. for the Joseph Rowntree Foundation, 1999.   		1999
BOOK
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 3rd Floor  TX 360 G7 F6  8 WEEK LOAN  AVAILABLE
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