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Title Food in Russian history and culture / edited by Musya Glants and Joyce Toomre.
Publication Info Bloomington : Indiana University Press, 1997.


LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 4th Floor  GT 2853 R9 F6  8 WEEK LOAN  AVAILABLE

Descript 250p.
ISBN 0253332524
0253211069
Click on the terms below to find similar items in the catalogue
Series Indiana-Michigan series in Russian and East European studies
Subject Food habits -- Russia (Federation) -- History.
Cooking, Russian -- History.
Russia (Federation) -- Social life and customs.
Alt author Glants, Musya, 1934-
Toomre, Joyce Stetson.
Descript 250p.
ISBN 0253332524
0253211069
Series Indiana-Michigan series in Russian and East European studies
Subject Food habits -- Russia (Federation) -- History.
Cooking, Russian -- History.
Russia (Federation) -- Social life and customs.
Alt author Glants, Musya, 1934-
Toomre, Joyce Stetson.
LOCATION SHELVED AT LOAN TYPE STATUS
 BJL 4th Floor  GT 2853 R9 F6  8 WEEK LOAN  AVAILABLE

Subject Food habits -- Russia (Federation) -- History.
Cooking, Russian -- History.
Russia (Federation) -- Social life and customs.
Descript 250p.
Alt author Glants, Musya, 1934-
Toomre, Joyce Stetson.
ISBN 0253332524
0253211069

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