LEADER 00000cam 2200745Ma 4500
001 ocn829062362
003 OCoLC
005 20190628081159.2
006 m o d
007 cr |n||||||||a
008 130109s2013 enk ob 001 0 eng d
020 9781782041016|q(electronic bk.)
020 178204101X|q(electronic bk.)
035 (OCoLC)829062362
040 NhCcYBP|beng|epn|cN15|dOCLCO|dN$T|dJSTOR|dNLGGC|dCOO
|dCAMBR|dYDXCP|dOCLCQ|dCUS|dIOG|dU3W|dOCLCQ|dOCLCO|dUUM
|dOCLCF|dYDX|dTXC|dINT|dOCLCQ|dLVT|dOL$|dOCLCQ
049 MAIN
050 4 DA87|b.B8313 2013
082 04 941.072
100 1 Buchet, Christian,
240 10 Marine, économie et société.|lEnglish
245 14 The British navy, economy and society in the Seven Years
War /|cChristian Buchet ; translated by Anita Higgie and
Michael Duffy.
250 English ed.
260 Woodbridge :|bBoydell Press,|c2013.
300 1 online resource
336 text|btxt|2rdacontent
337 computer|bc|2rdamedia
338 online resource|bcr|2rdacarrier
347 data file|2rda
505 0 Frontcover; Contents; Foreword; Acknowledgements;
Introduction; Part One: The General Organisation of
Victualling the British Navy; 1. From an Empirically-Based
Organisation to a Centrally Planned System: The Strengths
and Weaknesses of the Victualling Board; The Experimental
Period (1546-1715); The Period of Development (1715-56);
2. The Victualling Board and the Seven Years War;
Victualling Methods; Tight State Control; Financial
Practices; 3. Food Rations and Their Evolution;
Quantitatively Sufficient and Qualitatively Sound Food
Rations; Innovations or Food Revolution?
505 8 Victualling and Strategy: The Example of the 'Western
Squadron'Part Two: The Bases; 4. The Victualling Board's
Principal Bases; The Development of an Infrastructure of
Port Facilities; The Respective Importance of the
Victualling Board Bases in Victualling the Royal Navy; 5.
An Example of a Victualling Yard under the Jurisdiction of
the Victualling Board: Plymouth, Satellite of British
Logistical Power; Plymouth Personnel and Victualling;
Resources and Management of Victualling at Plymouth; 6.
Victualling in the Secondary Home Ports and in the
Overseas Stations.
505 8 How This Victualling Was Carried OutSales and Marketing
Networks; John Biggin: Merchant on a Worldwide Scale; 7.
An Example of Stations Managed by a Private Contractor in
the Service of the Crown: The Caribbean Staging-Posts; The
Establishment of a System of Victualling in the West
Indies under the Jurisdiction of the Victualling Board
(1689-1715); Empirically Driven Improvements (1715-48);
The Age of the Contractor (1756-63); Part Three: The Main
Markets; 8. Meat; Everyday Functioning and Costs: The
Difficulties; The Contractors; 9. Cereals and Pulses.
505 8 The Evolution of Different Segments of the Market in Terms
of Prices and QuantitiesThe Body of Contractors and What
It Reveals; 10. The Remaining Sectors: Beverages, Butter
and Cheese, Salt, Olive Oil and Raisins; Supplying the
Navy with Beverages; Annual Contracts for Butter, Cheese
and Salt; The Olive Oil and Raisins Market; Conclusion;
Appendices; 1. Ordinary Charge of the Victualling Board in
1747; 2. Commissioners of the Victualling Board, 1755-63;
3. The Structure of British Naval Administration; 4.
Itemised Distribution of Victualling Board Expenses, 1756-
9, 1762-3.
505 8 5. List of Victuals on the Southsea Castle Leaving for the
East Indies at the End of 1759 with a Crew of 130 Men6.
Process to Be Used in Curing Beef and Pork; 7. Wage Totals,
According to Activity, Paid to Victualling Personnel in
the London Yard in the First Quarter of 1761; 8.
Supervisory Staff of the Victualling Board, 1761; Sources
and Bibliography; Index; Backcover.
506 1 Unlimited number of concurrent users.|5UkHlHU
610 10 Great Britain.|bRoyal Navy
650 0 Operational rations (Military supplies)|zGreat Britain
|xHistory|y18th century.
650 0 Seven Years' War, 1756-1763|xNaval operations, British.
650 0 Seven Years' War, 1756-1763|xFood supply|zGreat Britain.
650 0 Seven Years' War, 1756-1763|xEconomic aspects|zGreat
Britain.
856 40 |uhttps://www.jstor.org/stable/10.7722/j.ctt24hfwq
921 .
936 JSTOREBA2018/19
